• US$200

• 37 diseños

• 12 diseñadores

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Resumen de Diseño de Menú

A hand held menu for a hip Taco Bar in the heart of Downtown.

An image of how I want my new menu to look like has been attached. I took all the necessary photographs of all the dishes in my menu.

Please cut out each individual dish and categorize them in order from 1 to 23. Each photograph has been numbered accordingly along with the name of the dish.

On the center top, include the logo of the restaurant, and on the bottom right, have a list (two column list is preferable) 1 to 23 of the items on the menu.

Background: Please choose from the attached backgrounds, I want my menu items to be able to pop out.

Objetivo del mercado(s)

We are a trendy and Hip Taco Bar located in the heart of downtown. Our target audience is health conscious and aware of current trends.

Tipo de industria / entidad

Mexican Restaurant

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Estilos de fuente para usar

Gustan otros estilos de fuente:

• Novito Nova

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Colores

Colores seleccionados por el cliente para ser utilizados en el diseño del logotipo:

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Mira y siente

Cada control deslizante ilustra las características de la marca del cliente y el estilo que debe comunicar el diseño de tu logotipo.

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Requisitos

Debes tener

• All of the menu items
• Every item should be numbered, see attached concept menu for reference.
• Crop out the menu item, as for images 2 and 19, you may crop out the sauces.

Agradable de tener

• The salsas, which are images 20 to 23, should be slightly smaller compared to the rest of the dishes, preferably half the size of the bowls.
• I would like to see how the menu would look like with all of the backgrounds which I have posted.

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Archivos

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